Fusion42™

A soluble fiber milled from the husk of Plantago ovata seeds.

✔ Forms a soft gel once it meets water
✔ Always take it with a full glass of water
✔ Grown mostly in northern India

A palm fruit from the Amazon, a source of anthocyanins and fiber, dried to a powder.

✔ Anthocyanins give it the deep purple color
✔ From the acai palm, Euterpe oleracea
✔ Used here as an extract, not whole fruit

A single-celled green algae grown in fresh water, valued for its chlorophyll and mineral content.

✔ Its cell wall is cracked so it can be digested
✔ A dietary source of iron and magnesium
✔ Chlorophyll is what makes it deep green

Inner bark from the North American elm tree, used by Indigenous nations for a very long time.

✔ Contains mucilage, which thickens in water
✔ Taken as bark, then dried and milled
✔ May slow how other pills are absorbed

A South African aloe species known for the bitter yellow sap drawn from its leaf.

✔ This is the ingredient that moves things along
✔ Not for use while pregnant or breastfeeding
✔ Meant for a short run, not for years on end

The green outer hull of the black walnut, long used in North American herbalism.

✔ Contains juglone and tannins
✔ Skip it if you have a tree nut allergy
✔ Stains anything it touches a deep brown

A rhizome used in cooking and herbal practice across Asia for thousands of years.

✔ Gingerols give it that warm, sharp bite
✔ Used dried and milled here, not fresh
✔ Ginger can thin the blood, so ask your doctor

A source of papain, an enzyme that breaks apart protein.

✔ Papain is also used to tenderize meat
✔ Made from the fruit, dried and powdered
✔ Papaya latex can trigger allergies

A mint-family herb paired with lycopene, the red pigment found in tomatoes.

✔ Hyssop has been grown in gardens since antiquity
✔ Lycopene is a carotenoid, like beta-carotene
✔ Both are present in small amounts here